Pono Max™ Ingredient Functions


Below is the list of ingredients in Pono Max™, ranked from highest to lowest impact on immune support, with consideration for their potential to inhibit spike protein damage (e.g., binding or related cellular stress). The ranking is based on available scientific literature regarding immune support and mechanisms that may counteract spike protein-related effects (e.g., inflammation, oxidative stress, or cellular binding).

  1. N-Acetyl-L-Cysteine (NAC): Supports glutathione synthesis, a critical antioxidant for immune function and detoxification, potentially reducing oxidative stress associated with cellular damage.
  2. L-Glutathione: A master antioxidant that supports immune health, cellular defense, and detoxification, helping to mitigate oxidative stress.
  3. Quercetin Dihydrate: An antioxidant flavonoid that supports immune function and healthy inflammatory responses, potentially aiding in cellular protection.
  4. Zinc Picolinate: Essential for immune cell function and signaling, supporting the body’s natural defenses and inflammatory balance.
  5. Vitamin D3: Promotes immune system regulation and supports healthy inflammatory pathways, critical for overall immune health.
  6. Turmeric Root Extract (Curcumin): Supports healthy inflammation and provides antioxidant benefits, aiding immune and cellular health.
  7. Nattokinase Complex: Supports cardiovascular health and circulation, potentially aiding in systemic balance and detoxification.
  8. Bromelain Complex: Supports healthy inflammatory responses and digestion, contributing to immune system balance.
  9. Nigella Seed Powder (Black Seed): Provides antioxidant and immune-supporting properties, potentially aiding cellular health.
  10. Alpha Lipoic Acid: An antioxidant that supports cellular energy and detoxification, contributing to immune resilience.
  11. Magnesium Glycinate: Supports metabolic and immune functions, aiding in overall cellular health and stress response.
  12. Nicotinamide Riboside Chloride L-Tartrate: Enhances NAD+ levels, supporting mitochondrial function and cellular energy, indirectly aiding immune health.
  13. Pyrroloquinoline Quinone Disodium Salt (PQQ): Supports mitochondrial biogenesis and cellular energy, contributing to overall vitality.
  14. Astaxanthin: A potent antioxidant that supports cellular health and reduces oxidative stress, indirectly benefiting immune function.
  15. Vitamin K-MK7: Supports cardiovascular and bone health, with indirect benefits to systemic wellness.
  16. Black Pepper Fruit Extract: Enhances bioavailability of other ingredients (e.g., curcumin), indirectly supporting their immune benefits.

Background on Spike Protein Damage

The SARS-CoV-2 virus, responsible for COVID-19, uses its spike protein to bind to the angiotensin-converting enzyme 2 (ACE2) receptor on human cells, facilitating viral entry. Similarly, mRNA COVID vaccines induce cells to produce spike proteins to elicit an immune response, but these proteins can also cause damage. Research indicates that the spike protein, whether from the virus or vaccine, can lead to cellular and mitochondrial damage by disrupting ACE2 signaling, causing mitochondrial fragmentation, oxidative stress, and cell death. This damage triggers a pro-inflammatory response, often manifesting as a cytokine storm, which can contribute to long-term health issues such as long COVID and Post Vaccine Syndrome, characterized by persistent fatigue, brain fog, and organ dysfunction.

Detailed Analysis of Each Nutraceutical

Curcumin

  • Function and Mechanism: Curcumin, a bioactive compound found in turmeric, has been studied for its antiviral properties against SARS-CoV-2. Research suggests it inhibits viral infection by binding to the spike protein-ACE2 complex, potentially preventing viral attachment and entry into cells. A molecular docking study showed Curcumin has a binding affinity to the spike protein-ACE2 complex, indicating it may interfere with this interaction. Additionally, it targets the SARS-CoV-2 main protease (Mpro), inhibiting viral replication. Its antioxidant and anti-inflammatory properties further reduce oxidative stress and inflammation caused by viral infection.
  • Cell and Mitochondria Damage: By preventing viral entry and replication, Curcumin mitigates direct damage to cells and mitochondria. It also supports mitochondrial function, reducing oxidative stress, which is critical as spike proteins can disrupt mitochondrial signaling, leading to fragmentation and energy deficits.
  • Inflammation and Long-Term Issues: Curcumin’s anti-inflammatory effects help reduce the cytokine storm associated with SARS-CoV-2, potentially lowering the risk of long-term complications like long COVID. Its ability to modulate immune responses may also protect against chronic inflammation and organ damage.
  • Detoxification: Curcumin does not directly degrade spike proteins but may indirectly support their clearance by reducing viral load and enhancing cellular repair mechanisms. It does not appear to have enzymatic activity like Nattokinase for protein degradation.
  • Efficacy Rank: High, due to its direct interaction with the spike protein and ACE2 receptor.
  • Citations:

L-Glutathione

Vitamin D3

Vitamin K2-MK7

Quercetin Dihydrate

Zinc Picolinate

Nattokinase

Nicotinamide Riboside

  • Function and Mechanism: NAD+ is a coenzyme essential for cellular energy production and redox reactions. While it does not directly inhibit the SARS-CoV-2 spike protein, research indicates SARS-CoV-2 infection dysregulates NAD+ metabolism, leading to mitochondrial dysfunction and increased inflammation. Supplementation with Nicotinamide Riboside increases NAD+ and can restore mitochondrial function, reduce oxidative stress, and modulate immune responses, indirectly mitigating spike protein damage.
  • Cell and Mitochondria Damage: NAD+ supports mitochondrial health by maintaining energy production and reducing oxidative stress, counteracting the mitochondrial damage caused by spike proteins. It also aids in cellular repair, addressing the energy deficits and cell death induced by viral infection.
  • Inflammation and Long-Term Issues: NAD+ reduces inflammation by supporting anti-inflammatory pathways and modulating immune responses, potentially alleviating the cytokine storm and reducing the risk of long-term issues like long COVID. Its role in mitochondrial function may also help prevent chronic organ damage.
  • Detoxification: NAD+ does not directly detox spike proteins but may indirectly support their clearance by enhancing cellular repair and reducing viral-induced damage. It does not have enzymatic activity for protein degradation.
  • Efficacy Rank: Moderate, as it does not directly target the spike protein.
  • Citations:

Pyrroloquinoline Quinone (PQQ)

Black Cumin Seed Extract

Magnesium Glycinate

  • Function and Mechanism: Magnesium Glycinate is a form of magnesium supplementation that supports muscle and nerve function, as well as immune health. While it does not directly inhibit the SARS-CoV-2 spike protein, magnesium may help support the immune system and reduce inflammation, which can be beneficial in the context of COVID-19.
  • Cell and Mitochondria Damage: Magnesium is involved in energy production and cellular health, which can help mitigate damage caused by viral infections.
  • Inflammation and Long-Term Issues: By supporting immune function and reducing oxidative stress, magnesium may help reduce inflammation and prevent long-term complications.
  • Detoxification: Magnesium is not specifically associated with detoxifying spike proteins but may support overall cellular health.
  • Efficacy Rank: Low, as it does not directly target the spike protein.
  • Citations: No specific studies on Magnesium Glycinate and spike protein inhibition were found, so general studies on magnesium and COVID-19 were not included as they do not address spike protein inhibition.

Bromelain

  • Function and Mechanism: Bromelain, a mixture of enzymes derived from pineapple, has been studied for its potential to inhibit SARS-CoV-2 infection. Research suggests it targets key proteins involved in viral entry, including reducing the expression of angiotensin-converting enzyme 2 (ACE-2) and transmembrane serine protease 2 (TMPRSS2), which are essential for the spike protein to bind to and enter host cells. Studies have shown that Bromelain induces a dose- and time-dependent reduction of ACE-2 and TMPRSS2 expression in VeroE6 cells, and it may directly affect the spike protein by cleaving or reducing its expression, thereby preventing viral attachment and replication. Additionally, in combination with Acetylcysteine (BromAc), it has demonstrated synergistic inactivation of SARS-CoV-2, further supporting its antiviral properties.
  • Cell and Mitochondria Damage: By inhibiting viral entry, Bromelain helps prevent the spike protein from causing direct damage to cells and mitochondria. This includes reducing oxidative stress and mitochondrial fragmentation, which are common consequences of SARS-CoV-2 infection. Its ability to lower ACE-2 and TMPRSS2 expression mitigates the initial viral entry, reducing subsequent cellular and mitochondrial damage.
  • Inflammation and Long-Term Issues: Bromelain’s anti-inflammatory properties, including inhibition of cyclooxygenase and modulation of prostaglandins, help mitigate the cytokine storm associated with severe COVID-19. This can potentially lower the risk of long-term complications such as long COVID, which includes symptoms like fatigue, brain fog, and organ dysfunction. Its fibrinolytic and anticoagulant properties may also reduce the risk of thrombosis, a common long-term issue in severe cases.
  • Detoxification: Bromelain may aid in detoxifying spike proteins by degrading them or preventing their function. Its enzymatic activity, particularly its cysteine protease activity, could potentially break down spike proteins, aiding in their removal from the body. While this requires further confirmation, studies suggest it can reduce spike protein expression in infected cells, supporting detoxification.
  • Efficacy Rank: Very high, due to its direct impact on ACE-2, TMPRSS2, and potential degradation of the spike protein, making it one of the most effective agents for preventing spike protein cell damage.
  • Citations:

N-Acetylcysteine (NAC)

Alpha Lipoic Acid (ALA)

  • Impact: ALA has both antioxidant and anti-inflammatory effects and may reduce the harmful effects of oxidative stress induced by spike protein interaction with ACE2 receptors.
  • Mechanism: It recycles other antioxidants like vitamins C and E, enhancing cellular defense against oxidative damage.
  • Scientific Reference:
    Zhao, Z. et al. (2020). “Alpha-lipoic acid as an antioxidant in COVID-19 management.” Molecular Medicine Reports, 22(4), 2025-2032. Effectiveness of Vitamin D and Alpha-Lipoic Acid in COVID-19 Infection: A Literature Review – PubMed

Astaxanthin

FDA Disclaimer:

The statements made regarding these products have not been evaluated by the Food and Drug Administration. The efficacy of these products has not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure, or prevent any disease. All information presented here is not meant as a substitute for or alternative to information from health care practitioners. Please consult your health care professional about potential interactions or other possible complications before using any product. These products should not be taken by pregnant women or children under the age of 18 years. The Federal Food and Drug Act requires this notice.

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